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Oral Intake of Slowly Digestible α-glucan, Isomaltodextrin, Stimulates Glucagon-Like peptide-1 Secretion in the Small Intestine of Rats British Journal of Nutrition 123/6 619-626 (2020年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] Komuro Y, Kondo T, Hino S, Morita T, Nishimura N [DOI] [8]. Hydrogen produced in rat colon improves in vivo reduction-oxidation balance due to induced regeneration of α-tocopherol British Journal of Nutrition 123/5 537-544 (2020年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] Ishida Y, Hino S, Morita T, Ikeda S, Nishimura N. [DOI] [9]. Mucin O-glycans facilitate symbiosynthesis to maintain gut immune homeostasis EBioMedicine 48/ 513-525 (2019年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] Yamada T, Hino S, Iijima H, Genda T, Aoki R, Nagata R, Han KH, Hirota M, Kinashi Y, Oguchi H, Suda W, Furusawa Y, Fujimura Y, Kunisawa J, Hattori M, Fukushima M, Morita T, Hase K [DOI] [10]. The Impact of Fructo-oligosaccharides on Gut Permeability and Inflammatory Responses in The Cecal Mucosa Quite Differs Between in Rats Fed Semi-Purified and Non-purified Diets J Nutr Sci Vitaminol (Tokyo) 64/5 357-366 (2018年) [査読] 無 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] Genda T, Kondo T, Hino S, Sugiura S, Nishimura N, Morita T [DOI] [11]. Bacterial Fermentation of Water-Soluble Cellulose Acetate Raises Large-Bowel Acetate and Propionate and Decreases Plasma Cholesterol Concentrations in Rats Journal of agricultural and food chemistry 66/45 11909-11916 (2018年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] Tomomi Genda, Takashi Kondo, Shunsaku Sugiura, Shingo Hino, Shu Shimamoto, Toshikazu Nakamura, Shizuka Ukita, Tatsuya Morita [DOI] [12]. Fructo-oligosaccharide-Induced Transient Increases in Cecal Immunoglobulin A Concentrations in Rats Are Associated with Mucosal Inflammation in Response to Increased Gut Permeability J. 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A short-term ingestion of fructo-oligosaccharides increases immunoglobulin A and mucin concentrations in the rat cecum, but the effects are attenuated with the prolonged ingestion Bioscience, Biotechnology, and Biochemistry 78/9 1592-1602 (2014年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] [責任著者]Morita T [共著者]Komura M,Fukuta T,Genda T,Hino S,Aoe S, Kawagishi H [19]. Commensal microbe-derived butyrate induces the differentiation of colonic regulatory T cells. Nature 504/7480 446-450 (2013年) [査読] 有 [国際共著論文] 該当する [責任著者・共著者の別] 共著者 [著者] [責任著者] Hiroshi Ohno, Koji Hase and Shinji Fukuda [共著者]Furusawa Y et al [20]. Slower Fermentation Rate of Potato Starch Relative to High-amylose Cornstarch Contributes to the Higher Proportion of Cecal Butyrate in Rats Bioscience of Microbiota, Food and Health 32/4 149-156 (2013年) [査読] 有 [国際共著論文] 該当しない [責任著者・共著者の別] 共著者 [著者] [責任著者]Morita T [共著者]Morita T,Hino S, Ito A,Han KH ,Shimada K,Fukushima M [21]. 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