[1]. Characterization of granulation in citrus “Harumi” fruit during postharvest storage
Postharvest Biology and Technology 210/ - 112770 （2024年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Zhiwei Deng, Gang Ma, Lancui Zhang, Daiki Kurata, Masato Ikeya, Nichapat Keawmanee, Keisuke Nonaka, Fumitaka Takishita, Masaya Kato [DOI]
[2]. Regulation of Chlorophyll and Carotenoid Metabolism in Citrus Fruit During Maturation and Regreening
Reviews in Agricultural Science 11/ 203-216 （2023年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Nichapat Keawmanee, Gang Ma, Lancui Zhang, Masaya Kato [DOI]
[3]. カンキツ果実におけるカロテノイドの調節機構 カロテノイドを蓄積させるための様々な要因とは
化学と生物 60/8 402-409 （2023年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤雅也，馬 剛，張 嵐翠 [DOI]
[4]. Polymethoxyflavone (PMF) Accumulation and PMF Biosynthesis-Related Gene Expression in Tachibana (Citrus tachibana Tanaka) Fruit Treated Using a Combination of Gibberellic Acid and Prohydrojasmon and Post-harvest Deep-Ultraviolet Light-Emitting Diode Irradiation
Journal of Plant Growth Regulation / - （2023年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] Ittetsu Yamaga, Kotaro Endo, Gang Ma, Lancui Zhang, Akari Nakata, Kanon Nakagawa, Saki Mitsukawa, Chisato Torimoto, Masaya Kato
[5]. Effects of postharvest treatment of 1-naphthaleneacetic acid on chlorophyll and carotenoid metabolisms in citrus fruit
The Horticulture Journal 92/4 393-401 （2023年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Kan Murakami, Masaki Yahata, Masaya Kato [DOI]
[6]. Influence of silver nanoparticles on postharvest disease, pericarp hardening, and quality of mangosteen
Postharvest Biology and Technology 204/ - 112470 （2023年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 共著者
[著者] Nipaporn Thammachote, Kanlaya Sripong, Apiradee Uthairatanakij, Natta Laohakunjit, Sontaya Limmatvapirat, Gang Ma, Lancui Zhang, Masaya Kato, Pongphen Jitareerat [DOI]
[7]. Molecular characterization of a flavanone 3-hydroxylase gene from citrus fruit reveals its crucial roles in anthocyanin accumulation
BMC Plant Biology 23/ - 233 （2023年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Risa Yamamoto, Nami Kojima, Masaki Yahata, Masaya Kato [DOI]
[8]. Molecular regulation of carotenoid biosynthesis in citrus juice sacs: New advances
Sciential Horticulturae 309/ - 111629 （2023年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Masaya Kato [DOI]
[9]. Special Issue on Functional Properties in Preharvest and Postharvest Fruit and Vegetables
Applied Sciences 12/15 - 7652 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Masaya Kato, Pongphen Jitareerat [DOI]
[10]. マルチ栽培がウンシュウミカンのフラベドのカロテノイド代謝関連遺伝子の発現に及ぼす影響
園芸学研究 21/ 175-180 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] 濵﨑 櫻, 山家 一哲, 稲葉 迅, 北谷 友梨佳, 北村 陽, 山本 梨沙, 馬 剛, 張 嵐翠, 加藤 雅也 [DOI]
[11]. Effect of a novel ABA receptor antagonist 3'-hexylsulfanyl-ABA (AS6) on ascorbate metabolism in postharvest broccoli
Acta Horticulturae 1336/ 249-256 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Jun Takeuchi, Yasushi Todoroki, Masaya Kato [DOI]
[12]. Microarray analysis of carotenoid and chlorophyll biosynthetic gene expression in the citrus juice sacs irradiated with blue light
Acta Horticulturae 1336/ 195-202 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Masaki Yahata, Kazuki Yamawaki, Takehiko Shimada, Hiroshi Fujii, Tomoko Endo, Masaya Kato [DOI]
[13]. Accumulation of β-citraurin and expression of carotenoid cleavage dioxygenase4 gene in citrus fruit during maturation
Acta Horticulturae 1336/ 61-66 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Miki Kato, Kohei Iida, Gang Ma, Lancui Zhang, Masaki Yahata, Masaya Kato [DOI]
[14]. Effect of blue LED light irradiation on chlorophyll metabolism in the flavedo of Valencia orange
Acta Horticulturae 1336/ 117-124 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Haruna Mochizuki, Yurika Kitaya, Gang Ma, Lancui Zhang, Masaki Yahata, Masaya Kato [DOI]
[15]. Effect of blue LED light irradiation on flavonoid accumulation in the flavedo of Valencia orange in vitro
Acta Horticulturae 1336/ 125-132 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Akari Nakata, Mao Seoka, Gang Ma, Lancui Zhang, Masaki Yahata, Masaya Kato [DOI]
[16]. Exogenous application of auxin promotes carotenoid accumulation in citrus fruit after harvest
Acta Horticulturae 1336/ 1-8 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Masaya Kato [DOI]
[17]. Characterization of a caffeic acid 8 O methyltransferase from citrus and its function in nobiletin biosynthesis
Journal of Agricultural and Food Chemistry 70/ 543-553 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Gang Ma, Lancui Zhang, Mao Seoka, Akari Nakata, Masaki Yahata, Takehiko Shimada, Hiroshi Fujii, Tomoko Endo, Terutaka Yoshioka, Toshiyuki Kan, Masaya Kato [DOI]
[18]. Exogenous gibberellin induced regreening through the regulation of chlorophyll and carotenoid metabolism in Valencia oranges
Plant Physiology and Biochemistry 173/ 14-24 （2022年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Nichapat Keawmanee, Gang Ma, Lancui Zhang, Masaki Yahata, Kan Murakami, Masashi Yamamoto, Nami Kojima, Masaya Kato [DOI]
[19]. カンキツ ‘はるみ’ の枝径を用いた摘果基準の策定と評価
園芸学研究 20/4 407-413 （2021年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 瀧下 文孝, 西川 芙美恵, 深町 浩, 加藤 雅也 [DOI]
[20]. Up-Regulation of plant defense genes in harvested mango using electron beam irradiation
Agriculture and Natural Resources 55/ 1098-1104 （2021年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 共著者
[著者] Truc Trung Nguyen, Masaya Kato, Gang Ma, Lancui Zhang, Apiradee Uthairatanakij, Varit Srilaong, Natta Laohakunjit, Pongphen Jitareerat
[21]. Carotenoid accumulation and the expression of carotenoid metabolic genes in mango during fruit development and ripening
Applied Sciences 11/ - 4249 （2021年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 責任著者
[著者] Witchulada Yungyuen, Thi Thuong Vo, Apiradee Uthairatanakij, Gang Ma, Lancui Zhang, Nopparat Tatmala, Samak Kaewsuksaeng, Pongphen Jitareerat, Masaya Kato [DOI]
[22]. Exogenous application of ABA and NAA alleviates the delayed coloring caused by puffing inhibitor in citrus fruit
Cells 10/(num) 308- （2021年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma, Lancui Zhang, Rin Kudaka, Hayato Inaba, Takuma Furuya, Minami Kitamura, Yurika Kitaya, Risa Yamamoto, Masaki Yahata, Hikaru Matsumoto, Masaya Kato [DOI]
[23]. Effects of salicylic acid and methyl jasmonate treatments on flavonoid and carotenoid accumulation in the juice sacs of Satsuma mandarin in vitro
Applied Sciences 10/ 8916- （2021年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma, Lancui Zhang, Miki Hirai, Masaki Yahata, Kazuki Yamawaki, Takehiko Shimada, Hiroshi Fujii, Tomoko Endo, Masaya Kato [DOI]
[24]. Expression and functional analysis of the nobiletin biosynthesis-related gene CitOMT in citrus fruit
Scientific Reports 10/(num) 15288- （2020年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Mao Seoka, Gang Ma, Lancui Zhang, Masaki Yahata, Kazuki Yamawaki, Toshiyuki Kan, Masaya Kato [DOI]
[25]. Blue LED light induces regreening in the flavedo of Valencia orange in vitro
Food Chemistry 335/(num) online- （2020年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang, Yurika Kitaya, Mao Seoka, Rin Kudaka, Masaki Yahata, Kazuki Yamawakia, Takehiko Shimada, Hiroshi Fujii, Tomoko Endo, Masaya Kato [DOI]
[26]. Characterization of Carotenoid Accumulation and Carotenogenic Gene Expression During Fruit Ripening in Red Colored Pulp of ‘Siam Red Ruby’ Pumelo (Citrus grandis) Cultivated in Thailand
The Horticulture Journal 89/(num) 237-243 （2020年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] Nopparat Tatmala, Gang Ma, Lancui Zhang, Masaya Kato, Samak Kaewsuksaeng [DOI]
[27]. Accumulation of carotenoids in a novel citrus cultivar ‘Seinannohikari’ during the fruit maturation
Plant Physiology and Biochemistry 129/ 349-356 （2018年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] GangMa, Lancui Zhang, Witchulada Yungyuena, Yuki Sato, Takuma Furuya, Masaki Yahata, Kazuki Yamawaki, MasayaKato [DOI]
[28]. Regulation of carotenoid metabolism in response to different temperatures in citrus juice sacs in vitro
Scientia Horticulturae 238/ 384-390 （2018年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Witchulada Yungyuen,Gang Ma,Lancui Zhang,Kazuki Yamawaki,Masaya Kato [DOI]
[29]. Identification and quantitative analysis of β-cryptoxanthin and β-citraurin esters in Satsuma mandarin fruit during the ripening process
Food Chemistry 234/(num) 356-364 （2017年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Kohei Iida,Yuki Madono,Masaya Kato
[30]. Regulation of ascorbic acid metabolism in response to different temperatures in citrus juice sacs in vitro
Scientia Horticulturae 217/ 1-7 （2017年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Witchulada Yungyuen,Gang Ma,Lancui Zhang,Kazuki Yamawaki,Masaya Kato
[31]. Mechanism of ß-cryptoxanthin accumulation in citrus fruits
Acta Horticulturae 1135/ 1-10 （2016年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Masaya Kato
[32]. Expression and functional analysis of citrus carotene hydroxylases: unravelling the xanthophyll biosynthesis in citrus fruits
BMC Plant Biology 16/ 148-159 （2016年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Witchulada Yungyuen,Issei Tsukamoto,Kazuki Yamawaki
[33]. Reduction in carotenoid and chlorophyll content induced by the sweet potato whitefly, Bemisia tabaci
Scientia Horticulturae 200/ 102-104 （2016年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Tsutomu Saito [共著者]Kenta Masuda,Masaya Kato,Tsutomu Saito [備考] カロテノイドの分析
[34]. Effect of low density polyethylene bag and 1-MCP sachet for suppressing fruit rot disease and maintaining storage quality of mangosteen (Garcinia mangostana L.)
International Food Research Journal 23/3 1040-1047 （2015年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 共著者
[著者] [責任著者]Pongphen Jitareerat [共著者]Vo Thi Thuong,A Uthairatanakij,S Limmatvapirat,Masaya Kato
[35]. Effect of blue LED light intensity on carotenoid accumulation in citrus juice sacs
Journal of Plant Physiology 188/ 58-63 （2015年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Lancui Zhang,Gang Ma,Kazuki Yamawaki
[36]. Fairy chemicals, AHX and AOH, regulate carotenoid accumulation in citrus juice sacs in vitro
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 63/ 7230-7235 （2015年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Jae-Hoon Choi,Hirokazu Kawagishi
[37]. Regulation of ascorbic acid metabolism by blue LED light irradiation in citrus juice sacs
PLANT SCIENCE 233/ 134-142 （2015年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Lancui Zhang,Gang Ma,Kazuki Yamawaki,Yoshinori Ikoma,Masaya Kato [URL]
[38]. Effects of hot water, UV-C and modified coconut oil treatments on suppression of anthracnose disease and maintnance of quality in harvested mango cv. 'Chok-Anan'
Journal of Food and Nutrition Science 3/1-2 1-8 （2015年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Pongphen Jitareerat [共著者]Kanlaya Sripong,Pongphen Jitareerat,Apiradee Uthairatanakij,Shinji Tsuyumu,Masaya Kato
[39]. Effect of the combination of ethylene and red LED light irradiation on carotenoid accumulation and carotenogenic gene expression in the flavedo of citrus fruit
POSTHARVEST BIOLOGY AND TECHNOLOGY 99/ 99-104 （2015年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Masaya Kato,Kazuki Yamawaki,Yoshikazu Kiriiwa [URL]
[40]. 温暖化による温州ミカン果実の着色不良と改善技術
柑橘 66/(num) 8-11 （2014年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤 雅也
[41]. 平成26年度園芸学会妙録（利用部会）
農耕と園芸 / 126-127 （2014年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤 雅也
[42]. Effect of red and blue LED light irradiation on ascorbate content and expression of genes related to ascorbate metabolism in postharvest broccoli
POSTHARVEST BIOLOGY AND TECHNOLOGY 94/ 97-103 （2014年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Chandra Kurnia Setiawan,Kazuki Yamawaki,Masaya Kato [URL]
[43]. The characteristics of carotenoid biosynthesis in citrus fruit
JARQ 48/1 9-16 （2014年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Yoshinori Ikoma [共著者]Hikaru Matsumoto,Masaya Kato
[44]. 柑橘果実におけるカロテノイドの蓄積と代謝分解
柑橘 65/(num) 28-30 （2013年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤 雅也
[45]. Carotenoid cleavage dioxygenase (CitCCD4) contributes to the β-citraurin biosynthesis from β-cryptoxanthin and zeaxanthin in the flavedos of citrus fruits
Plant Physiology 163/(num) 682-695 （2013年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Asami Matsuta,Kazuki Matsutani, Kazuki Yamawaki [URL]
[46]. カンキツ果実におけるカロテノイド関連遺伝子の発現調節
果実日本 67/(num) 73-76 （2013年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤 雅也
[47]. 温州ミカンにβ－クリプトキサンチンが蓄積するメカニズム
柑橘 65/(num) 26-27 （2013年） [査読] 無 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] 加藤 雅也
[48]. Effect of electrostatic atomization on ascorbate metabolism in postharvest broccoli
POSTHARVEST BIOLOGY AND TECHNOLOGY 74/ 19-25 （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Masaya Kato,Kazuki Yamawaki,Tatsuo Asai [URL]
[49]. Expression and functional analysis of two lycopene ?-cyclases from citrus fruit
PLANTA 236/4 1315-1325 （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Gang Ma,Lancui Zhang,Yuki Shirai,Masaya Kato,Kazuki Yamawaki [URL]
[50]. Alleviating chilling injury of sweet basil leaves after harvest
Food Preservation Science 38/(num) 225-228 （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] Afrina Akter,Masaya Kato,Toshihiko Takagi,Kazuki Yamawaki
[51]. Mechanism of carotenoid accumulation in citrus fruit
Journal of the Japanese Society for Horticultural Science 81/3 219-233 （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] Masaya Kato [URL]
[52]. Biosynthesis of α- and β-ionone, prominent scent compounds in flowers of Osmanthus fragrans
Acta Biochimica Polonica 59/1 (79) - (81) （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] Susanne Baldermann,Masaya Kato,Peter Fleischmann,Naoharu Watanabe
[53]. Effect of heat and conditioning treatments on chilling-induced increase in electrolyte leakage of cucumber fruit
Food Preservation Science 38/(num) 31-34 （2012年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] Afrina Akter,Masaya Yamasaki,Masaya Kato,Toshihiko Takagi,Kazuki Yamawaki
[54]. Effect of 1-methylcyclopropene on the expression of genes for ascorbate metabolism in post-harvest broccoli
POSTHARVEST BIOLOGY AND TECHNOLOGY 58/ 121-128 （2010年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Masaya Kato [共著者]Lancui Zhang,Masaya Kato,Kazuki Yamawaki,Tatsuo Asai,Fumie Nishikawa,Yoshinori Ikoma,Hikaru Matsumoto
[55]. Effect of postharvest temperature and ethylene on carotenoid accumulation in the flavedo and juice sacs of Satsuma mandarin (Citrus unshiu Marc.) fruit.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 57/ 4724-4732 （2009年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Hikaru Matsumoto [共著者]Yoshinori Ikoma,Masaya Kato,Naoko Nakajima,Yoshinori Hasegawa.
[56]. Effect of 1-methylcyclopropene on expression of genes for ethylene biosynthesis enzymes and ethylene receptors in post-harvest broccoli.
PLANT GROWTH REGULATION 57/3 223-232 （2009年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 共著者
[著者] [責任著者]Ran Wang [共著者]Gang Ma,Ran Wang,Cheng-Rong Wang,Masaya KatoKazuki Yamawaki,Kazuki ,Fei-fei Qin
[57]. Effects of postharvest ethanol vapor treatment on ethylene responsiveness in broccoli.
POSTHARVEST BIOLOGY AND TECHNOLOGY 52/2 216-220 （2009年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Yasuo Suzuki [共著者]Toshiya Asoda,Hirofumi Terai,Masaya Kato
[58]. 収穫後の高温処理によるカキ`富有'果肉中のカロテノイド含量の増強
園芸学研究 7/1 123-128 （2008年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]新川猛 [共著者]尾関健,加藤雅也,生駒吉識
[59]. Carotenoid accumulation in Japanese apricot (Prunus mume Siebold & Zucc.): molecular analysis of carotenogenic gene expression and ethylene regulation
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 55/9 3414-3420 （2007年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Masayuki Kita [共著者]Masaya Kato,Yusuke Ban,Chikako Honda,Hideaki Yaegaki,Yoshinori Ikoma,Takaya Moriguchi
[60]. Quantification of carotenoids in citrus fruit by LC-MS and comparison of patterns of seasonal changes for carotenoids among citrus varieties
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 55/6 2356-2368 （2007年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]松本光 [共著者]松本光,加藤雅也,生駒吉識,國賀武,中嶋直子
[61]. カキ‘富有'の成熟に伴うカロテノイドの蓄積特性
園芸学研究 55/6 2356-2368 （2007年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]新川猛 [共著者]鈴木哲也,尾関健,加藤雅也,生駒吉識
[62]. Accumulation of carotenoids and expression of carotenoid biosynthetic genes and carotenoid cleavage dioxygenase genes during fruit maturation in the juice sacs of `Tamami,' `Kiyomi' tangor, and `Wilking' mandarin
JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE 76/2 103-111 （2007年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Masaya Kato [共著者]Hikaru Matsumoto,Yoshinori Ikoma,Takeshi Kuniga,Naoko Nakajima,Toshio Yoshida,Masamichi Yano
[63]. The role of carotenoid cleavage dioxygenases in the regulation of carotenoid profile during maturation in citrus fruit
JOURNAL OF EXPERIMENTAL BOTANY 57/10 2153-2164 （2006年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]加藤雅也 [共著者]松本光,生駒吉識,奥田均,矢野昌充
[64]. Catalytic activities and chloroplast import of carotenogenic enzymes from citrus
PHYSIOLOGIA PLANTARUM 127/4 561-570 （2006年） [査読] 有 [国際共著論文] 該当する
[責任著者・共著者の別] 共著者
[著者] [責任著者]Kentaro Inoue [共著者]Kendra J. Furbee,S,ra Uratsu,加藤雅也,Abhaya M. D,ekar,生駒吉識
[65]. The homeostasis model assessment-insulin resistance index is inversely associated with serum carotenoids in non-diabetic subjects
Journal of Epidemiology誌 16/2 71-78 （2006年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]杉浦実 [共著者]中村美詠子,生駒吉識,矢野昌充,小川一紀,松本光,加藤雅也,大島誠,長尾昭彦
[66]. Serum carotenoid concentrations are inversely associated with serum aminotransferase in hyperglycemic subjects
DIABETES RESEARCH AND CLINICAL PRACTICE 71/1 82-91 （2006年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]杉浦実 [共著者]中村美詠子,生駒吉識,矢野昌充,小川一紀,松本光,加藤雅也,大島誠,長尾昭彦
[67]. High serum carotenoids are inversely associated with serum gamma-glutamyltransferase in alcohol drinkers within normal liver function
Journal of Epidemiology 15/5 180-186 （2005年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]杉浦実 [共著者]中村美詠子,生駒吉識,矢野昌充,小川一紀,松本光,加藤雅也,大島誠,長尾昭彦
[68]. Suppression of the expression of genes encoding ethylene biosynthetic enzymes in harvested broccoli with high temperature treatment
POSTHARVEST BIOLOGY AND TECHNOLOGY 36/3 265-271 （2005年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]鈴木康生 [共著者]安曽田敏也,松本幸恵,寺井弘文,加藤雅也
[69]. Effect of sugars on ethylene synthesis and responsiveness in harvested broccoli florets
POSTHARVEST BIOLOGY AND TECHNOLOGY 36/2 157-165 （2005年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]西川芙美恵 [共著者]岩間智子,加藤雅也,兵藤宏,生駒吉識,矢野昌充
[70]. Effect of sucrose on ascorbate level and expression of genes involved in the ascorbate
Journal of Experimental Botany 56/409 65-72 （2005年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Fumie Nishikawa [共著者]Fumie Nishikawa,Masaya Kato,Hiroshi Hyodo,Yoshinori Ikoma,Minoru Sugiura
[71]. Quantitation of carotenoids in raw and processed fruits in Japan
Food Science and Technology Research 11/1 13-18 （2005年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Masamichi Yano [共著者]Masamichi Yano,Masaya Kato,Yoshinori Ikoma,Akemi Kawasaki,Yoshino Fukazawa
[72]. Seasonal changes in the relationship between serum concentration of -cryptoxanthin and serum lipid levels
The Journal of Nutritional Science and Vitaminology 50/6 410-415 （2004年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Minoru Sugiura [共著者]Minoru Sugiura,Hikaru Matsumoto,Masaya Kato,Yoshinori Ikoma,Masamichi Yano
[73]. Multiple linear regression analysis of the seasonal changes in the serum concentration of -cryptoxanthin
The Journal of Nutritional Science and Vitaminology 50/3 196-202 （2004年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Minoru Sugiura [共著者]Minoru Sugiura,Hikaru Matsumoto,Masaya Kato,Yoshinori Ikoma,Masamichi Yano
[74]. Accumulation of carotenoids and expression of carotenoid
Plant Physiology 134/(num) 824-837 （2004年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Masaya Kato,Yoshinori Ikoma,Hikaru Matsumoto,Minoru Sugiura,Hiroshi Hyodo
[75]. Ascorbate metabolism in harvested broccoli
Journal of Experimental Botany 54/392 2439-2448 （2003年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Fumie Nishikawa [共著者]Fumie Nishikawa,Masaya Kato,Hiroshi Hyodo,Yoshinori Ikoma,Minoru Sugiura
[76]. Two ascorbate peroxidases from broccoli: identification, expression and characterization of their recombinant proteins.
Postharvest Biology and Technology 27/2 147-156 （2003年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Fumie Nishikawa [共著者]Fumie Nishikawa,Masaya Kato,Ran Wang,Hiroshi Hyodo,Yoshinori Ikoma
[77]. Serum concentration of -cryptoxanthin in Japan reflects the frequency of Satsuma mandarin (Citrus unshiu Marc.) consumption
Journal of Health Science 48/(num) 350-353 （2002年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Minoru Sugiura [共著者]Minoru Sugiura,Masaya Kato,Hikaru Matsumoto,Akihiko Nagano,Masamichi Yano
[78]. Cloning and expression analysis of putative ethylene receptor genes BO-ETR1, BO-ETR2 and BO-ERS in harvested broccoli
Journal of the Japanese Society for Horticultural Science 71/2 252-254 （2002年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Hiroshi Hyodo [共著者]Ran Wang,Masaya Kato,Tomoko Kamo,Fumie Nishikawa,Hiroshi Hyodo
[79]. Enzymatic catabolism of ascorbate in florets of harvested broccoli during senescence
Journal of the Japanese Society for Horticultural Science 170/6 709-715 （2001年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Fumie Nishikawa [共著者]Fumie Nishikawa,Masaya Kato,Tomoko Kamo,Ran Wang,Hiroshi Hyodo
[80]. Wound-induced ethylene synthesis in stem tissue of harvested broccoli and its effect on senescence and ethylene synthesis in broccoli florets
Postharvest Biology and Technology 24/1 69-78 （2001年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Masaya Kato,Tomoko Kamo,Ran Wang,Fumie Nishikawa,Hiroshi Hyodo
[81]. Wound-induced ethylene synthesis and expression and formation of 1-aminocyclopropane-1-carboxylate (ACC) synthase, ACC oxidase, phenylalanine ammonia-lyase, and peroxidase in wounded mesocarp tissue of Cucurbita maxima
Plant and Cell Physiology 41/4 440-447 （2000年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Masaya Kato,Yoshitaka Hayakawa,Hiroshi Hyodo,Yoshinori Ikoma,Masamichi Yano
[82]. Expression of ACC synthase is enhanced earlier than that of ACC oxidase during fruit ripening of mume (Prunus mume)
Physiologia Plantarum 107/3 319-328 （1999年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Satoru Mita [共著者]Satoru Mita,Chikako Kirita,Masaya Kato,Hiroshi Hyodo
[83]. Ethylene biosynthesis in sweet potato root tissue infected by black rot fungus (Ceratocystis fimbriata)
Postharvest Biology and Technology 17/2 117-125 （1999年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Hiroshi Hyodo [共著者]Kyoko Okumura,Hiroshi Hyodo,Masaya Kato,Yoshinori Ikoma ,Masamichi Yano
[84]. Purification and characterization of ACC oxidase and increase in its activity during ripening of pear fruit
Journal of the Japanese Society for Horticultural Science 68/3 551-557 （1999年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 責任著者
[著者] [責任著者]Masaya Kato [共著者]Masaya Kato,Hiroshi Hyodo
[85]. Ethylene biosynthesis and its involvement in senescence of broccoli
Journal of the Japanese Society for Horticultural Science 65/1 185-191 （1996年） [査読] 有 [国際共著論文] 該当しない
[責任著者・共著者の別] 共著者
[著者] [責任著者]Hiroshi Hyodo [共著者]Yuko Kasai,Masaya Kato,Hiroshi Hyodo |